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Việc người theo đạo hồi không ăn thịt lợn làm cho các sản phẩm về lợn không tiêu thụ được, các sản phẩm sử dụng thịt lợn làm thành phần (ví dụ làm nhân bánh, ruốc rắc trên bánh...) vì vậy cũng không được xem xét sử dụng. Đây là ví dụ yếu tố nào đã ảnh hưởng đến chất lượng sản phẩm?

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