A client was admitted to the hospital for chemotherapy and has the following care plan:​Diagnosis: Imbalanced Nutrition: Less than Body Requirements related to gastrointestinal tract function alteration from cancer as evidenced by reduced total protein and serum albumin levels.​Interventions: ​intermittent parenteral nutrition​referral for nutrition counseling​Outcomes: ​Client will have a total protein level between 60 to 83 g/L by 1/7.​Client will have a serum albumin level between 3.4 to 5.4 g/dL by 1/7.​How should the nurse implement this plan?

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